Posts Tagged ‘delicious…’

Super Delicious Strawberry Dessert in a Glass



This creamy and mousse-like strawberry dessert is as pleasing to the eye as it is to the sweet tooth. The light and luscious parfaits with luxurious texture with sweet and lightly sour lemon taste will give you the ultimate dessert pleasure.

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Be the first to comment - What do you think?  Posted by admin - August 8, 2018 at 12:24 am

Categories: Asian best food   Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

Street Food In Germany | Amazing Street Foods In Germany



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Watch amazing cooking skills and street food around the world, street food is ready-to-eat food or drink sold by a hawker, or vendor, in a street or other public place, such as at a market or fair.
Street Food World offers food from Japan Vietnam Thailand India Indonesia Taiwan South Korea Mexico Turkey Germany London China and a lot more.

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22 comments - What do you think?  Posted by admin - April 18, 2018 at 9:32 am

Categories: Asian best food   Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

Popular South Asian Food in Singapore of Asia



Free video about tasty Asian food. This free video was created for you by and can be used for free under the creative commons license with the attribution of epSos.de as the original author of this tasty Asian food in Singapore video.

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Kitchen Singaporeans have generally the culinary traditions of different ethnic groups living in Singapore, especially the Chinese, Malays and Indians. These traditions, influencing each other, have created a separate kitchen Singaporean, not losing at this culinary ethnic differences, related also to the bans religious (Muslim Malays do not eat pork and Hindus beef).

Many of the dishes brought by the early Chinese immigrants has been adapted for use locally available ingredients and therefore can not be considered mainstream Chinese cuisine. The names of dishes often come from different dialects of Chinese. Malay dishes have been adapted to local tastes and different from the originals from Malaysia or Indonesia. Just as there are often coconut milk, but adapted, inter alia, Chinese ingredients such as tofu.

Singaporean cuisine – a general term which refers to the large variety of dishes of different origin, popular in Singapore. Due to the strategic position of the city-state, Singapore cuisine has evolved over many centuries under vliyaniyaem cuisines of different peoples: Malay, Chinese, Indonesian, Indian, Peranakan and European, especially English, and Portuguese. Also felt the impact of Ceylon, Thai, Filipino and Middle Eastern cuisine. Chinese Chef of the street food center under the influence of Indian culture can experiment with ingredients such as tamarind and turmeric, while the Indian chef can cook fried noodles.

A large variety of local cuisine makes it attractive to tourists.

Food in Singapore is considered an important element of national identity and thread linking together different cultural traditions. Singaporean food in literature called “national obsession.” Singaporeans often talk about food. Religion imposes some restrictions on food. Muslims do not eat pork, Hindus – beef, as many vegetarians. Having lunch together, people from different communities show understanding, and therefore choose the food that would be acceptable to all.

Singapore Tourism Board promotes Singaporean cuisine as another tourist lure comparable to shopping. Every July the government organizes the Singapore Food Festival. Multiculturalism of local food, the easy availability of international cuisines of different styles, create a wide range of prices in Singapore “food paradise”.

Singapore, being a small country with a high population density, has very little arable land. Most of the products and ingredients town imports, although there is a small group of local farmers who grow vegetables, fruits, fish. A dense network of air and sea routes allows the city-state to import agricultural products from everywhere, including expensive seafood like sashimi from Japan.

Many Chinese dishes were adapted by immigrants from China to local conditions using local ingredients, but because they can not be considered purely Chinese cuisine. They felt the Malay, Indian and other influences. Chinese population of Singapore Multi-lingual, and each of the ethnic groups – Hokkien, teochu, haynantsy, Cantonese and Hakka – brought something into the Singaporean food.

Roti Prata – Indian pancakes, local modification of the Pakistani and Indian dishes, popular for breakfast or late dinner. Usually served with sugar and a variety of modern ingredients – such as eggs, cheese, sholoklad, masala, durian and even ice cream. Ideally, pancakes should be crispy on the outside and soft inside.

Tropical fruits are available all year round in Singapore, although most of them are imported from neighboring countries. The most famous among them is the durian. Despite national popularity, durians because of their sharp and peculiar smell forbidden for transport on public transport and consume some hotels and public buildings.

Singapore Food Festival is an annual event that takes place every year from late June to late July. Organizes the Singapore Tourism Board. Make it a weekly event, themed parties, cooking workshops and competitions organized throughout the island. This month long festival celebrating local eternally favorite food that Singapore has given the international reputation of the food paradise. There are many disagreements about the Singapore food festival among Singaporeans who believe that there has been a decline in quality.

Street food centers can be found in any corner of the city, and the food is delicious and they have a cheap, providing a broad consumer base.

Most food is imported from the neighboring countries of Singapore.

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Be the first to comment - What do you think?  Posted by admin - April 9, 2018 at 8:23 pm

Categories: Asian best food   Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

Asiago Chicken



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This was a delicious creamy chicken. Yum!

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Orgreenic pan:

1 1/2 lb boneless skinless chicken breast, cut into pieces
2 cups sliced mushrooms
1 clove garlic
1 cup white wine (or chicken broth)
1/2 cup cornstarch
2 Tablespoons butter
2 Tablespoons olive oil
1/2 cup heavy cream
1/4 to 1/2 cup shredded Asiago cheese
salt & pepper to taste

Heat olive oil in deep skillet over medium heat. Dredge chicken in cornstarch. Add to hot oil and sprinkle with salt & pepper. Saute until golden on each side, about 5 minutes per side. Remove from pan.

Add the olive oil and butter to the hot skillet. Saute mushrooms and onoins until mushrooms begin to brown.

Add white wine to skillet, return the chicken to the pan. Bring to a boil, then reduce to a simmer and cover for 15 minutes.

Remove the chicken again from the pan.

Add the cream and cheese and heat them through, stirring to melt cheese. Once all combined and reduced a bit, add the chicken to the pan for a minute or two. Sprinkle with salt and pepper. Serve over brown rice or pasta.

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20 comments - What do you think?  Posted by admin - April 6, 2018 at 8:14 am

Categories: Asian best food   Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

Eating At A Communist Restaurant in China | Mindblowing Chinese Food in Sichuan



FOOD RANGER MERCH NOW AVAILABLE!
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Sichuan Food in Chengdu is so spicy. The Chinese food here in Sichuan is different from the rest of the country. Here, the food in Chengdu is much spicier and uses a lot of Sichuan peppercorns as well. Join me as I sample 7 nice dishes at a communist restaurant in Chengdu!

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This restaurant name is 人民食堂 “Renmin shitang”, which means People’s cafeteria, and is all in old Chinese communist style interior. It’s a true sight to see. The servers are all wearing old Chinese communism uniforms and the food was delicious to say the least!

Restaurant Address (Show this to the taxi)
青羊区纬四路133号(成飞301小区北门旁)

ABOUT THE FOOD RANGER
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My name is Trevor James and I’m a hungry traveler and Mandarin learner that’s currently living in Chengdu, Szechuan, China, eating up as much delicious . I love eating Chinese street food and local chinese specialties! I love learning about Chinese cooking and making Chinese street food videos and short little food documentaries.

I enjoy tasting and documenting as many dishes as I can and I’m going to make videos for YOU along the way! Over the next few years, I’m going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge or boring chicken dishes.

Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!

Please make sure to subscribe, it’s the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.

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17 comments - What do you think?  Posted by admin - April 1, 2018 at 7:09 pm

Categories: Asian best food   Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

You Vs. Me: Asian Food items

You Vs. Me: Asian Food items



Rice goes with every thing and it’s mouth watering!

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35 comments - What do you think?  Posted by admin - December 1, 2017 at 6:52 am

Categories: Asian best food   Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

Delicious Vietnamese Cuisine in Hue: 1 Night time in Hue 2015

Delicious Vietnamese Cuisine in Hue: 1 Night time in Hue 2015



Vietnamese food items in Hue is only tasty. There aren’t many other metropolitan areas with its very own exclusive cuisine or dialect as significantly as Hue as significantly as I know. I have been to many spots in Vietnam. When I arrived in Hue, I immediately needed to find bun bo hue, but was a tiny little bit missing with making an attempt to make it on time for the Forbidden Metropolis or the Citadel. I was so hungry that I experienced to stop to try to eat and a random lady who was creating bun bo hue for her household set me up a bowl appropriate up coming to the Citadel. Wonderful late afternoon supper with a light breeze. By the time I finished, the Citadel previously closed. So I labored up an appetite out of anger that I experienced missed it all over again for the 2nd time in a calendar year. Up coming, I went to a acquainted restaurant and ate some banh beo, banh nam, banh loc- all popular Hue starch centered cakes and love love love. Then I even now felt hungry and went throughout town to try to eat some banh canh ca loc- which is snakehead fish banh canh. Then I met up with Luong and his good friends and ate some beef tendons off of the facet of the road just like in the unique Hue SoJournaling Vietnam movies, and and we stated goodbye to them and went to a restaurant to try to eat some nem, which are grilled pork sausages, and some banh khoai or some wannabe rigid banh xeos that I have in no way attempted prior to. All round, it was a amazing evening and evening of consuming. By the finish I was completely ready to explode. Test back again quickly for a several a lot more Hue movies.

This video was filmed in January.
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About Me: I’m Kyle Le and I dwell, journey, and try to eat in Vietnam and many Asian nations. I’m passionate about creating movies and sharing modern day Asia to the world. I have traveled almost everywhere in Vietnam, from Hanoi to Saigon – Significantly North, Central Highlands, Islands, and Deep Mekong Delta – I have frequented there. In addition to 10+ nations in Asia from Indonesia to Thailand to Singapore, you are going to find all of my food items, vacationer sights, and every day daily life ordeals getting my roots in the motherland on this amazing journey appropriate on this channel. So be sure to subscribe- you will find new movies all the time and connect with me below so you do not overlook any adventures.

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23 comments - What do you think?  Posted by admin - October 20, 2017 at 4:04 pm

Categories: Asian best food   Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

Attempting Asian Treats (Asian Foodstuff Grocer)

Attempting Asian Treats (Asian Foodstuff Grocer)



Asian Foodstuff Grocer, your 1-quit-shop for Japanese sweet, treats, soda and far more: (connection to on line retail outlet).

Use the coupon code ProZDReviewsAFG03202017 to get 10% off (expires 3/26/17)

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46 comments - What do you think?  Posted by admin - August 18, 2017 at 3:57 am

Categories: Asian best food   Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,