Food Truck Foodie: Chinese Mirch
Chinese Mirch is a combination of Chinese food with Indian flavors. In this episode, Angie Bullaro is going to take us to this food truck and show how they make these unique dishes.
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It should be called Chindian food, ideally operated by a Chindian couple with Chindian kids.
That is Hakka-Indian-Tibetan fusion…Hakka food is the fusion of Chinese with flavors of a number of countries..places where the Chinese settled…what is called Hakka in India is actually a mix of hakka and Indian…interesting…try eating Momos from Tibetan settlers in India….yummmssss!!!:):):)