Mongolian Beef – Chinese Restaurant Cooking Secrets – PoorMansGourmet
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yummy
Wow!thank u
Hey boss!! Any recipe for beef heart?
Thanks
❤️ it looks so good
Wow looks good n easy
Delicious
yummy
Where can I find the recipe? Link isn't working. This looks soooo good. I need to try it, but I'm an awful cook so I need exact measurements.
What is the ingredients
I wish you would share and support my channel. Thank you
the writen recipe says rice vinegar,the video doesnt use rice vinegar…. so which is it
No salt needed?
Best recipe ever.
it's been a awhile
I wanna know if he has Mexican Russian German Japanese cooking too
are you using dark soy sauce or just regular ?
Better to peel the ginger skins off
thanks i did this and the first time it wasn't crunchy enough i think because i did all the meat at once and i don't have a fryer, it was also too sweet for me. so i did it again today and i did an egg and corn starch batter and i put a little less sugar and it was perfect. really easy to make
Hmmmmmmm…..
That is American cooking.
That looks great
This is my favorite at panda express
Look good
Love you videos thanks
Looks amazing. Thank you.
delish
Hello! I didn't quite understand, it was boiling in water or oil at https://youtu.be/xQT_Yyj3Skk?t=1? Thank you.
UMMM UMMM UMMM!
DEEEEEEEEEELICIOUS!!
WOOOOOOOOOOOOW!!