Posts Tagged ‘deep-fried’

2 Days in Milan – Street Food Guide from the Food items Visitors



The 2 day avenue meals manual to Milan, Italy from the web-site www.foodtourist.co.united kingdom. Masking Italian foods like pizza, panzerotti, arancini. We do vlog foods guides to towns in Europe, Asia, Australia and The united states.

We arriMusic Vacanze al Mare by I Re della Spiaggia
ved in Milan, Italy on the Friday night time following finding a mid- afternoon flight from Edinburgh with Uncomplicated Jet. The flight was on time and rather comfortable. From the airport we then received the Malpensa Specific coach from Terminal 1 at Malpensa airport with tickets which charge €26 Euors which we would purchased in advance from this website:
The prepare took about 45 minutes and was quite comfy and clear. We arrived at Garibaldi station exactly where we were being fulfilled by our close friend and host Gill.

On the first night time we went out for pizza at a community pizzeria and drank a whole lot of prosecco. This night time is not really featured in the movie as it was a time for us to take pleasure in with an aged friend.

The subsequent working day we travelled on the Milan metro to Duomo wherever we went to Luini close to by the Duomo and bought panzerotti. This is a deep fried, bread pocket filled willed with mozarella and tomatoes but there are a quantity of other mouth watering fillings. A url to this area is:

Following this we fulfilled up with our friend Finlay (@FinlayD) who experienced travelled in from Glasgow that morning. We then went and viewed the Scotland vs Eire activity (which we won) and relished some drinks.

Subsequent this we went to the canal district of Milan for some foodstuff and experienced some arancini. These are hot rice balls loaded with unique fillings like ham and cheese, or hen and pesto, all breaded and deep fried… incredible.

Later on that night time we strike a bakery. Milan bakeries are a great way to try to eat pretty, very cheaply and all by way of the night. We obtained an individual pizza for €2.50 at 1am. Won’t be able to say fairer than that. Some one-way links to terrific bakeries down below:

The upcoming working day, with a number of sore heads, we headed out to get some late lunch in close proximity to the Duomo. We finished up likely to the Mercato del Duomo which is a foodstuff current market next to the primary square. There we ate Pizzoccheri which is a hearty mountain dish and was fantastic:

We flew again to the Uk with Easy Jet’s services from Milan to Edinburgh and the flight was on time and affordable. The food stuff in milan was awesome, primarily the road food items and we would endorse a trip to any one. The food items is extremely low cost if you are taking in street foodstuff and would be particuarly pleasant in Summer months even though we visited this time in wintertime.

All videos are shot by Rachel McAlpine and Andrew McAlpine. Check out our internet site at www.foodtourist.co.uk for additional adventures.

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Rachel Foods Tourist

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5 comments - What do you think?  Posted by admin - November 11, 2018 at 12:48 am

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Bizarre Foods – Philippines (Full Documentary)



Bizarre Foods with Andrew Zimmern is a travel and cuisine television show hosted by Andrew Zimmern on the Travel Channel. Bizarre Foods focuses on regional cuisine from around the world which is typically perceived by Americans as being disgusting, exotic, or bizarre. In each episode, Zimmern focuses on the cuisine of a particular country or region. He typically shows how the food is procured, where it is served, and, usually without hesitation, eats it.

Balut, Calamansi, Bamboo shoots, Coconut and rice paste wrapped on banana leaves and roasted, Okoy (shrimp pancake), Deep fried fertilized duck eggs, baby chickens marinated, steamed and fried, Tokneneng, Ube and cheese-flavor ice cream in a bun.
At Balaw Balaw in Angono, Rizal: Balaw-balaw sauce, with fermented shrimp paste, soup Number Five (bull’s rectum and testicles soup), uok in adobo, white worms from the larvae of crickets or beetles found in fallen coconut trees, crispy fried Alagaw leaves, ginatang bilo-bilo. At Everybody’s Café in San Fernando, Pampanga: Dinuguan, a blood stew, Crickets of rice fields cooked in adobo style, Betute Tugak (stuffed frog with pork).
Puerto Princesa: Banana Skewers, bananas rolled in brow sugar and deep-fried with caramelized sugar crust, fried chicken intestins on a stake. Kinabuchs: seaweeds, mussels on a half shell, grilled tuna belly, snails cooked with coconut, tuna collars grilled.
Puerto Princesa Subterranean River National Park, mangrove worms.

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40 comments - What do you think?  Posted by admin - March 30, 2018 at 7:01 pm

Categories: Asian best food   Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

BBC – Rick Stein’s Seafood Odyssey – Exclusive Capabilities – Rick cooks fish

BBC – Rick Stein’s Seafood Odyssey – Exclusive Capabilities – Rick cooks fish



Rick Stein’s Seafood Odyssey – Reward Capabilities

Rick displays the audience how to prepare fish, crabs and lobsters.

To start with aired in 1999, final aired on BBC1 in 2002.

Be sure to never sue me BBC.

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5 comments - What do you think?  Posted by admin - November 16, 2017 at 5:58 am

Categories: Asian best food   Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,